Manchester is a melting pot of different cultures and its restaurant scene certainly reflects that. There is everything from Chinese hotpots to Lebanese tagine, from Neopolitan pizza to Polish pierogies.
There is so much to choose from that it can often be a struggle to pick somewhere to dine out especially if you fancy eating somewhere new in 2023. Manchester has everything from a Michelin-starred restaurant to pop-up street food stalls to suit every appetite and budget, whether you want fine dining, family-friendly comfort food or a vegan lunch with a twist.
Luckily, help is on hand to help you decide where is good to go. Reviews website TripAdvisor has ranked the city’s restaurants based on user reviews and feedbackon the food, atmosphere and service. Here are the 15 top-rated restaurants in Manchester at the start of 2023, according to TripAdvisor.
13. Comptoir Libanis
With branches all over the country, Comptoir Libanis in Spinningfields specialises in Lebanese, Middle Eastern and Mediterranean food. One reviewer said: “It’s rare to find a place in Manchester that has such amazing food for a reasonable price. The decor inside is stunning and the atmosphere was great.” Credit: Google Maps | Google Maps
14. The Didsbury
Located inside a former 18th century coach house, The Didsbury specialises in classic British pub food. One reviewer said: “Great meal. Made to feel very welcome with two dogs, 7 children and 6 adults. Food was brilliant and service was amazing.” Credit: Google Maps | Google Maps
15. Viet Guy
Located in Northenden, on Palatine Road, Viet Guy specialises in authentic Vietnamese food. One reviewer said: “Best Vietnamese food in Manchester! Viet guy comes closest to the real deal outside of Vietnam. The quality is always good. Prices are reasonable too. The Pho is excellent.” Credit: Google Maps | Google Maps
16. The Spärrows
Tucked away on Red Bank in the Green quarter, The Spärrows serves up a unique mix of pasta-based cuisine from Western, Central and Eastern Europe. They specialise in Spätzle, a fresh egg pasta from South Germany,Switzerland, Alsace, Austria & Sud Tyrol and Northern Italy. One reviewer said: “What an incredible restaurant, the staff are excellent very friendly and the owner is very passionate about the food and incredibly knowledgeable about the food ,we shared a starter of peirogi stuffed with mushrooms and leeks really tasty, we then had a main of Spätzle.” | Tripadvisor