Manchester Indian restaurant named in British Indian Good Food Guide 2025
The British Indian Good Food Guide has announced its 2025 national selection, recognising 100 outstanding Indian restaurants across England, Scotland and Wales that define excellence in British-Indian dining.
“Indian cuisine is woven into British life. Excellence belongs in every region, not just the capital.”— The Editors, British Indian Good Food Guide
Indian restaurants contribute billions to the UK economy, with more than 10,000 venues nationwide serving a cuisine enjoyed by nearly 90% of Britons each year.
Whether fine-dining destinations, cherished curry houses or modern street-food specialists, Indian cuisine remains a defining part of the UK’s cultural identity.
Regional Champions:
Midlands — Opheem; Asha’s (Birmingham)
North West — Dishoom Manchester; Indian Tiffin Room (Manchester)
Yorkshire — Prashad (Drighlington); Tharavadu (Leeds)
North East — Raval (Newcastle–Gateshead)
Wales — Purple Poppadom (Cardiff)
Scotland — Swadish (Glasgow); Dishoom (Edinburgh)
South West — Nutmeg (Bristol); Prithvi (Cheltenham)
South Coast — The Chilli Pickle (Brighton)
East of England — Navadhanya (Cambridge)
Home Counties — Sindhu (Marlow)
View the complete Top 100 Best Indian Restaurants in Britain (2025)