I tried Turtle Bay's new brunch menu and it was amazing
On Saturday, I went down to the Northern Quarter branch of Turtle Bay to try out their brand new breakfast/brunch menu and it was delicious! Guests can now select their food from the brunch and lunch menus for their bottomless meal.
Turtle Bay is known for their bottomless brunch’s and cocktail deals but it genuinely surprised me how good the food actually is.
Some of their new menu options includes: Smashed Avo, Poached Egg & Bacon on Sourdough, Ackee on Sourdough Toast and Breakfast Rotis.
I tried their Breakfast Rotis, which is described by Turtle Bay as “a hand-rolled flatbread - soft, warm and perfect for soaking up the Caribbean spices. They're loaded with your choice of smoky bacon or fiery jerk sausage with a fried egg or vegan sausage and sweet plantain. All served with buttery sautéed mushrooms and a punchy sweet chilli jam.”
I had the vegan version of this which was priced at £9.30 - it was amazing! The chili jam worked perfectly with the sausage, and the plantain (which I have never tried before) was a lovely addition.
As well as this, I also tried their cheesy chips with a jerk seasoning and their Banoffee and Mango Coulis cheesecake.
I truly could not fault the food!
The drinks were on a special 2 for 1 offer which lasted all day until 7pm. I tried the Jamrock Punch which included: gin, passion fruit, strawberry, apple, grapefruit and lime. As well as this, I had the One Love which included: dark rum, passion fruit, coconut and pineapple.
To top this off, the staff were amazing and also offered us a range of their barbeque, jerk and hot sauces to try with our meals.
You can try Turtle Bay’s new menu in locations across the UK, including: Liverpool, Bristol, Newcastle, Preston and Blackpool.